Easiest herbs to grow in your garden
When you love cooking at home, growing your own herbs makes a lot of sense - but it helps to know which herbs are the easiest to cultivate.
Growing your own herbs in your garden lets you pick fresh herbs for cooking and never have to buy herbs at the supermarket ever again. Not only is growing your own herbs a great way to stock up your herbs, it also saves you money on buying dried herbs - and nothing is better for flavour than fresh herbs.
There are many different varieties of basil, and they all love to grow in a sunny spot with regular watering. If you enjoy experimenting with different flavours in your home cooking, ask your garden centre for advice on the best varieties to grow in your garden. Thai basil has become an extremely popular basil variety, and this will lend an Eastern touch to your home-cooked meals.
More suited to cultivating during the cooler months of the year, chives flourish if the conditions are right. Although these herbs are best grown in the cooler season, there's no reason why you can grow them indoors on a sunny windowsill.
Grow them in full sun and water regularly and you will be rewarded with a healthy crop that you can add to salads, soups and stews, or hang them up to dry for use in the warmer months.
Add Cilantro and Coriander
Love cooking Indian, Asian or spicy dishes, then cilantro and coriander will be your go-to herbs. This is another cool weather herb that requires regular watering and that enjoys a partially shady spot in the garden - or grow indoors in your kitchen on a windowsill that catches morning or afternoon sunlight. As with chives, you can dry these herbs for use in the warmer months of the year.
Rosemary in Pots
One of the easiest herbs to grow in your garden, either in beds or pots, is rosemary. This herb can be used to flavour a variety of dishes. Rosemary loves a sunny spot and won't stress too much when conditions are dry, as long as it receives a light watering on a regular basis.
Plant some Parsley
Parsley is a wonderful herb that grows nicely both indoors or outdoors. This herb loves a sunny spot and a regular, light watering. Parsley can be used fresh in salads or added to almost any dish, making it a versatile and well-used herb for cooking.